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The compostable 8-inch, 3-compartment sugarcane bagasse food container is a sustainable, versatile, and sturdy choice for packaging and serving meals with various components. These 8-inch, 3-compartment bagasse food containers are versatile and suitable for serving a wide range of fast food and takeaway items, making them ideal for packaging and serving various meals. Their 8-inch dimensions provide ample space for serving a variety of dishes, including entrees, salads, and side items.

These containers are made from biodegradable and compostable materials, have separate compartments for food separation, and can be customized for branding. They offer an eco-friendly alternative to traditional disposable packaging and are suitable for serving a wide range of meals in the foodservice industry.

160mm Disposable Wooden Fork FSC® 100% Certified Birchwood is an eco-friendly, single-use utensil made from responsibly sourced birchwood. These forks are versatile for a variety of culinary applications, providing strength and safety. Their FSC® certification ensures the responsible sourcing of wood, and their biodegradability supports eco-friendly waste disposal. These forks are suitable for various dining occasions and promote environmentally conscious dining practices, all while reducing plastic waste.

Airline Paper Cups with Handle are designed to offer a convenient and eco-friendly solution for serving beverages during air travel. These cups, made from paper, include a handle to enhance the passenger’s in-flight experience. They are easily recyclable, supporting responsible waste management and aligning with efforts to reduce plastic pollution. Airlines can also customize these cups to create a unique and branded in-flight service experience.

2-in-1 wrapped disposable bamboo knife and napkin set delivers a practical, eco-friendly, and hygienic solution for serving and enjoying meals while on the move. Crafted from sustainable bamboo, each knife is individually wrapped for your convenience and comes paired with a napkin. These sets are versatile and suitable for various dining occasions while championing environmental sustainability.

10-inch compostable sugarcane bagasse oval plate is an eco-friendly and versatile option for serving food. It’s made from biodegradable and compostable materials, which reduces environmental impact. With its attractive oval shape and 10-inch size, this plate provides ample space for various dishes, making it suitable for serving main courses, salads, appetizers, and more. These plates are a sustainable alternative to traditional disposable plates, ideal for a wide range of culinary applications.

Compostable ribbed hamburger paper lunch boxes are a sustainable and practical choice for packaging and serving fast food items. Their ribbed design adds strength, ensuring they maintain the shape and texture of hamburgers. These versatile boxes are suitable for various fast food items and help keep the food fresh and secure. Moreover, they offer an eco-friendly alternative to traditional disposable containers, supporting environmental sustainability in fast food service.

Recyclable Single Wall Paper Cups are versatile and eco-friendly choices for serving both hot and cold beverages. Manufactured from paper, these cups are designed to be easily recyclable, aligning with sustainable practices for businesses and individuals aiming to lessen their environmental impact. These cups are available in various sizes and can be customized to meet specific branding or event needs.

5-compartment plates made from sugarcane bagasse are an eco-friendly and practical choice for serving meals with different components. These plates are crafted from biodegradable and compostable materials, ensuring a reduced environmental impact. The primary feature of these plates is the presence of five separate compartments or sections, providing designated space for different food items. This allows for the separation of foods and flavors, making them ideal for serving a variety of meals, particularly those with multiple components. These plates are also customizable for branding and offer an eco-conscious alternative to traditional disposable plates.

Biodegradable 160mm disposable wooden spoons are versatile and eco-friendly utensils crafted from sustainable wood sources. Their biodegradability lessens environmental impact, and their robustness and durability make them ideal for various foods. These spoons contribute a rustic touch to dining presentations, ensuring safety for food contact and offering convenience for single-use, thus simplifying cleanup. Their eco-conscious design aligns with the worldwide effort to reduce plastic waste, making them an excellent choice for a wide range of dining occasions.

Disposable wooden ice cream sticks are eco-friendly, single-use utensils crafted from sustainable materials. Primarily designed for crafting and savoring frozen treats, these sticks are celebrated for their strength and durability. They are biodegradable, promoting responsible waste disposal practices, and are safe for food contact. Their versatility extends beyond the culinary sphere, making them a practical choice for a wide range of applications.

Factory Manufacturing Compostable 140mm Wooden Fork crafts eco-friendly and compostable wooden forks from sustainable wood sources. These forks are designed to naturally break down over time, aligning with environmentally responsible waste disposal practices. Ecoware Co., Ltd. focuses on producing forks of standard size while ensuring quality, safety, and compliance with relevant standards for food contact. This reflects a commitment to eco-friendly initiatives and reducing plastic waste in the food service industry.

The “3-in-1 Wrapped Disposable Bamboo Knife, Fork, and Napkin Set” presents a comprehensive and environmentally friendly dining solution. Crafted from sustainable bamboo, this set encompasses a sturdy knife, fork, and a high-quality napkin, all neatly wrapped together to ensure hygiene and convenience. These biodegradable utensils and napkin are versatile, making them suitable for various dining occasions, showcasing a strong commitment to sustainability and enhancing the dining experience.